Potato Salad Video Tutorial

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Monday, August 27, 2012

IRISH POTATO SALAD



IRISH POTATO SALAD
Try this great Irish Salad...mmmm ! Great Potato salad...

POTATO SALAD INGREDIENTS

  • 2 tbsp. vinegar
  • 1 tsp. celery seed
  • 1 tsp. mustard seed
  • 3 med.-lg. potatoes
  • 2 tsp. sugar
  • 2 c. finely shredded cabbage
  • 1 (12 oz.) can corned beef, chilled & cubed
  • 1/4 c. sliced green onion
  • 1/4 c. finely chopped dill pickle
  • 1 c. mayonnaise
  • 1/4 c. milk

POTATO SALAD RECIPE INSTRUCTIONS
First of all combine vinegar, celery seed and mustard seed; set aside.
And then, pare and cook potatoes in enough boiling salted water to cover 30-40 minutes or until done; drain and cube.
Next is while potatoes are still warm drizzle with vinegar mixture.
Sprinkle with sugar and 1/2 teaspoon salt; chill. Before serving, add cabbage, corned beef, onion and pickle to potatoes.
Combine mayonnaise, milk and 1/2 teaspoon salt. Pour mayonnaise mixture over corned beef/potato mixture and toss lightly.
Serves 6-8 persons. Enjoy the potato salad !


Russian-potato-salad.recipe

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